Well, I promised I would get some Hobgoblin for blogging purposes, and here we are.
I'm impressed, first of all, by the tight creamy head straight out of the bottle. The beer is a deep ruby-amber colour and, despite the creaminess, is exquisitely bitter. There's no trace of the caramel sweetness you sometimes get with this sort, but that's OK: it's not over-hopped and possesses the warm heart of all the best English ales.
It's the sort of beer you can settle in for a few of, though that's probably more economical somewhere where it doesn't cost €3.49 a bottle, i.e. not Dublin.
So here ends the Beer Nut's second year. I've a sad feeling that the third won't feature quite as much travel as the previous two, but I will keep reporting on the interesting and mundane from these shores until normal service is resumed.
Did I mention I'm going to Barcelona on Wednesday?
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